Table of Contents
What is Boston style?
The name “Boston Style,” refers to the Greek community in Boston where the first “pan-pizza’ was invented in the early 1950’s, and from where our recipes originate. Our family has been providing its customers with the highest quality and freshed ingredients possible. No artificial ingredients are used in any our foods.
Does Boston have a pizza style?
Boston may not be known for its pizza the way Chicago and New York are, but its stalwart Italian-American communities and wave of artisan Neapolitan restaurants promise pies that can compete on any level.
What toppings are on a Boston Royal pizza?
A crowning achievement created with our signature pizza sauce, smoked ham, pepperoni, shrimp, olives, green peppers, onions, fresh mushrooms and pizza mozzarella. Ahmed Nour and 4 others like this.
How many styles of pizza are there?
Types of Pizza
| 1. Neapolitan Pizza | 2. Chicago Pizza | 3. New York-Style Pizza |
|---|---|---|
| 4. Sicilian Pizza | 5. Greek Pizza | 6. California Pizza |
| 7. Detroit Pizza | 8. St. Louis Pizza | 9. Types of Pizza Crust |
What is Greek style pizza?
In the cuisine of the United States, Greek pizza is a style of pizza crust and preparation where the pizza is proofed and cooked in a metal pan rather than stretched to order and baked on the floor of the pizza oven. Its crust is typically spongy, airy, and light, like focaccia but not as thick.
Why is it called Boston Pizza?
The company, founded by a Greek immigrant and with a U.S. moniker, has come a long way from its pizza-and-spaghetti house origins in 1964. Founder Gus Agioritis named it after Boston because of the authority he felt the city lent to brands.
What was on the rustic Italian pizza from Boston Pizza?
Rustic Italian Signature pizza sauce, pizza mozzarella, cheddar, spicy Italian sausage, red onions, …
What is Italian style pizza?
Here’s our definition of Italian pizza: a pizza with simple flavors and a supple, thin crust, that’s cooked in a very hot oven. (This is also the definition we use for our Neapolitan pizza.)
Why is Greek pizza cut in squares?
With a square-cut pizza, there is a greater degree of flexibility in dishing out the pizza fairly, and the inconsistent size of pieces is much less noticeable. The pieces can be split up equitably from the start, or everyone can grab slices as they go.