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What Golgappa is called in English?
There is no english name for panipuri …. Panipuri is a common street snack in several regions of the Indian subcontinent. In East India, it is known as Phuchhka while in North India, it is called Golgappa, In Andhra Pradesh and Telangana its is called as Pani Puri While in Odisha it is known as GupChup .
Who invented Gol Gappas?
Draupadi
According to a legend, in the Mahabharata, Draupadi invented the Pani Puri. When the Pandava brothers, Draupadi, and their mother Kunti were in exile after losing their kingdom in a game of dice, Kunti threw Draupadi a challenge.
What are the similarities between golgappa and pani puri and puchhka?
The similarity is that all three are street food . They are all made with round puris but the difference is with what goes inside the puri. It’s commonly called pani puri in mumbai ; golgappa in the north and puchhka in the east. PANI PURI : majority of the pani puris I have tried are filled with ” ragda ” / white chickpeas .
What is the difference between Gupchup and Panipuri?
The basic difference is puri is very hard in panipuri where as puri part in gupchup is very soft. Other difference is masala given in panipuri is very hot whereas in gupchup they provide mixture of potato and matar. They all are the same with different names. Name varies from place to plac but sometime there is difference in size.
What is pani puri or pani puri?
In Maharastra and Andhra Pradesh, this snack is known as pani puri and has a filling of warm boiled chickpeas masala and also has boondi and sprouts. The pani served is spicy and tangy.
What is the filling of a golgappa?
Golgappa contains potato filling with jal jeera and pudina flavoured water. The hollow puri used in golgappas are available in two types. You can have the atta golgappa or the sooji golgappa depending on your taste.