What does it mean if a product is halal certified?
The Halal certificate is a document that guarantees that products and services aimed at the Muslim population meet the requirements of Islamic law and therefore are suitable for consumption in both Muslim-majority countries and in Western countries where there are significant population group who practice Islam (France …
What is halal certification and how it will work?
Production facilities can be certified, so that any products produced according to the certification standards can claim to be halal. For example, in an abattoir that is certified to produce halal meat, the meat will be halal no matter what cuts or final shape the meat takes.
Is halal certification necessary?
Essentially, Halal certification is no longer about choice but making others pay for the Islamic beliefs. It is also important to remember that the Government of India does not mandate Halal certification, it only has its FSSAI certification.
Why is halal certification important?
In essence, as Muslims, we need to support the halal certification because it acts as a marketing tool to sell a product and in business, the most important aspect is gaining customers’ trust. Therefore, the halal certification is the best method to attract their attention, especially the Muslim buyers.
What does halal certification look like?
For meat products, Halal certifies that the animals were slaughtered in a single cut, thoroughly bled and their meat has not been in contact with other meat or pork products or slaughtered in any other manner. Halal certified products are often marked with the Halal symbol or the letter “M.”
Which McDonald’s is halal?
DETROIT — There have been only two McDonald’s restaurants in the U.S. that have offered halal food. Both were in east Dearborn, Mich., which has a sizable population of Arab-American Muslims.
Do companies pay for halal certification?
Meat processing and halal Meat processing companies, unlike other food companies, generally pay for their halal certification with an annual fee and a cost per carton of exported meat. He said halal certification of meat was charged at 25 cents per carton exported.