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How can I increase my appetite after typhoid?
A high-calorie diet is suggested for typhoid fever to provide the patients with needed energy and also avert weight loss as a result of poor appetite and fever. Some of the food sources abundant in calories include bread, rice, cereals, boiled potatoes and starchy vegetables and bananas.
Does typhoid cause loss appetite?
Typhoid fever is a serious bacterial infection that easily spreads through contaminated water and food. Along with high fever, it can cause abdominal pains headache, and loss of appetite. With treatment, most people make a full recovery.
How long does typhoid weakness last?
Typhoid infection leads to a high and recurring fever accompanied by a loss of appetite. Thereafter, the patient witnesses weakness and weight loss that can last for months after recovery.
What means loss of appetite?
Loss of appetite means you don’t have the same desire to eat as you used to. Signs of decreased appetite include not wanting to eat, unintentional weight loss, and not feeling hungry. The idea of eating food may make you feel nauseous, as if you might vomit after eating.
How long do typhoid symptoms last?
With treatment, the symptoms of typhoid fever should quickly improve within 3 to 5 days. If typhoid fever isn’t treated, it’ll usually get worse over the course of a few weeks, and there’s a significant risk of life-threatening complications developing.
Is orange good for typhoid?
Avoid raw food. Avoid raw, unpeeled fruits and vegetables that may have been washed with contaminated water, especially lettuce and fruits like berries that can’t be peeled. Bananas, avocados, and oranges make better choices, but be sure you peel them yourself.
What should typhoid patient eat?
Here are some foods to enjoy on the typhoid diet:
- Cooked vegetables: potatoes, carrots, green beans, beets, squash.
- Fruits: ripe bananas, melons, applesauce, canned fruit.
- Grains: white rice, pasta, white bread, crackers.
- Proteins: eggs, chicken, turkey, fish, tofu, ground meat.