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How did the Green Revolution change food production in the developing world?

The Green Revolution (a term used for rapid increases in wheat and rice yields in developing countries brought about by improved varieties combined with the expanded use of fertilizers and other chemical inputs) has had a dramatic impact on incomes and food supplies in many developing countries.

How did the Green Revolution change the condition of agriculture in India?

The green revolution led to high productivity of crops through adapted measures, such as (1) increased area under farming, (2) double-cropping, which includes planting two crops rather than one, annually, (3) adoption of HYV of seeds, (4) highly increased use of inorganic fertilizers and pesticides, (5) improved …

What is Green Revolution describe the role of Green Revolution in India?

The Green Revolution was a period when agriculture in India was converted into an industrial system due to the adoption of modern methods and technology, such as the use of high yielding variety (HYV) seeds, tractors, irrigation facilities, pesticides, and fertilizers.

What are the effects of green revolution in India?

Tremendous Increase in Crop Produce: It resulted in a grain output of 131 million tonnes in the year 1978-79 and established India as one of the world’s biggest agricultural producers. The crop area under high yielding varieties of wheat and rice grew considerably during the Green Revolution.

How can India increase food production?

Increasing population, increasing average income and globalisation effects in India will increase demand for quantity, quality and nutritious food, and variety of food. Therefore, pressure on decreasing available cultivable land to produce more quantity, variety and quality of food will keep on increasing.

What is Green Revolution describe the role of green revolution in India?

What are benefits of Green Revolution?

Advantages of Green Revolution It allows us to create more food than conventional methods of growing. In uncooperative conditions, it offers us with predictable yields. It allows a decline in food costs for the world economy. The deforestation problems on our planet have been minimized.

What is Green Revolution What are its essential elements make a review of the success of green revolution in India?

The major factor behind the success of green revolution was the use of seeds of high-yielding and rust-resistant varieties of wheat. Green revolution mainly focuses on three basic elements that include: Expansion of agricultural land. Double-cropping (two crops in a year) in the existing farmland.

What was the impact of Green Revolution on agriculture in India?

The Green Revolution hugely improved the inland irrigation capabilities around farms in India which is the most important impact of the green revolution on agriculture. The emphasis of the Green Revolution was mostly on food grains such as wheat and rice.

What is the Green Revolution in Kerala?

Green Revolution in Kerala started as part of the national program, the result of a deliberate attempt by the central and the state governments to upsurge food production through the introduction of HWs and the increased use of chemical inputs like fertilizers and plant protection materials and agricultural practices of high production.

How did India become self sufficient in the matter of staple foods?

India has become almost self sufficient in the matter of staple foods. The double cropped area has increased, thereby intensification of the Indian agriculture has increased. In the areas where Green Revolution is a success, the farmers have moved from subsistence to market oriented economy,…

How did the Green Revolution change the world?

The Green Revolution was determined by a technology advancement, comprising a package of modern inputs such as irrigation, improved seeds, fertilizers, and pesticides that together significantly increased crop production.