Sage-Tips

Which brand of cast-iron is best?

10 Top-Rated Cast Iron Pans Guaranteed to Last a Lifetime

• Best Overall: Lodge 12-Inch Cast Iron Skillet.
• Best Enameled: Staub 10-Inch Frying Pan.
• Best High-End Pick: Le Creuset Signature Skillet.
• Best Value: Milo Ultimate Skillet.
• Best Budget-Friendly: Utopia Kitchen 3-Piece Cast Iron Skillet Set.

Is a cast-iron griddle worth it?

Cast iron cookware is worth using in the form of pans, griddles, skillets, Dutch ovens, and other shapes of cookware. The iron holds the heat and spreads it evenly for various types of cooking. A cast-iron pan is an unbeatable kitchen equipment piece due to its functionality, durability, and versatility.

What is the most popular size cast iron skillet?

10 inches
10 inches is the most popular size cast iron skillet. They can handle one to two steaks at a time, or up to four chicken thighs, ideal for a family of four. They’re also a medium weight, so you won’t struggle when moving them from the range to the oven. 11 inches and above are good for a crowd or for batch cooking.

Is heavier cast-iron better?

A heavier Cast Iron pan is more beneficial than lightweight one. It has proven itself over and over again as reliable, versatile, and durable cookware option. A well maintained pan will last a lifetime and in some cases, even longer than that. The heavy cast iron has a very high heat tolerance capacity.

Is lodge a good brand of cast iron?

Forbes gave Lodge four spots on its 13 Best Cast Iron Skillets list. The Lodge Classic 8-inch skillet was selected as the Best Cast Iron Skillet for Everyday Use because of its value and performance in the kitchen. Good Housekeeping named the Lodge Classic 10.25-inch skillet as Best Overall Cast Iron Skillet.

Is lodge good cast iron?

If you want to deep-fry and don’t mind doing a little heavy lifting, we think the Lodge Pre-Seasoned 12-inch Cast Iron Skillet is an excellent choice. It seared steak, fried eggs, and released cornbread well in our tests. It’s also a little less expensive than the Chef Collection skillet.

Is 10 inch skillet a good size?

Choose a Skillet Size Based on the Food You Cook. Skillets with a diameter of 10″ to 12″ provide you with enough cooking surface for most of your home cooking needs, on the stovetop and in the oven. As a rule of thumb, 10″ skillets are best for households of two and 12″ skillets for families of three or more.

What size skillets does lodge make?

The skillet comes in 10.25”, 12”, and 17” sizes, and it is the most popular cast iron skillet of Lodge.

Is Lodge cast iron heavy?

Easy to maneuver: Most cast-iron pans are quite heavy—the classic Lodge 12-inch skillet weighs about 8½ pounds—so it’s important that they come with a comfortable handle and a large helper handle on the opposite edge of the pan.

How thick should cast iron be?

We found that the ideal thickness for a cast iron skillet is about an eighth of an inch, or 0.125 inches. It’s heavy enough to retain heat well, but not so heavy that it’s a struggle to lift and pour from. At that thickness, for a skillet this size, you’re looking at 3.98 pounds for just the center area.