Table of Contents
Why do Chinese tea cups have no handles?
The reason why Chinese tea cups do not have handle/”ears” is that it forces the user to hold the cup. Hence: If it’s too hot to hold, it’s too hot to drink.
Why do ceramic mugs have lids?
Rather than spending time and energy to reheat or make a new one, try purchasing our ceramic mug lids. These drink cover ups are the perfect solution in keeping your favorite drinks warm and fresh. Ceramic is a good insulator so it stores and keeps heat better than silicone or plastic.
What is a gaiwan used for?
A gaiwan allows the tea drinker to re-infuse their leaves many times, so they are most commonly used for oolong, green, white, and puer teas (black teas are less likely to retain their flavor in subsequent steepings). A gaiwan also allows for greater control of the steep.
Why do Japanese mugs have no handle?
One marked difference between Asian tea cups is they have no handles while Western cups have a looped handle on one side of the cup. Ever wonder why? The short answer is that Asians of various cultures believe that if the cup is too hot to hold, the tea is too hot to drink.
What is the most expensive tea cup?
chicken cup The world’s most expensive teacup at U$36 million. The 3-inch cup from the Ming Dynasty’s Chenghua Emperor (1465 to 1487) is considered the “holy grail” in China’s art world.
Is it rude to put your pinky up?
That’s actually rude and connotes elitism. It comes from the fact that cultured people would eat their tea goodies with three fingers and commoners would hold the treats with all five fingers. Thus was born the misguided belief that one should raise their pinky finger to show they were cultured.
Why do Japanese mugs have lids?
Having a lid on your tea cup helps to prevent tea leaves from getting into your mouth. When you hold the cup to take a sip, you only need to tilt the lid slightly to hold back the loose leaves.
Why do German mugs have lids?
The lids on beer mugs serve as a sanitary measure, especially to keep insects out of the beer. They are usually made out of pewter, and are usually equipped with a lever that is in reach of the thumb, so that it is possible to grab the mug and open and close the lid with a single hand.
What is a Japanese teapot?
Kyusu (急須) are traditional Japanese teapots mainly made of fired volcanic clay of very high quality. The word kyusu simply means teapot, even though in common usage kyusu usually does refer to a teapot with a side handle.
What is a cha hai?
A Cha-Hai (literally “Tea Sea”) is a pitcher for decanting your gaiwan or small gongfu teapot into. With it you have the option of stopping your brew whenever you like, and drinking it over time, instead of pouring just a little bit and allowing the teapot to overbrew.
What are Chinese tea cups called?
The tea cup called a gaiwan is used in China, it is made of three parts: the lid, the cup, and the saucer.
What is Japanese teacup?
Yunomi (湯のみ) is the term for Japanese tea cups; the cups are handle-less, rather small and cylindrical in shape. If you would like a porcelain or pottery souvenir from Japan, yunomi cups are perfect.